In Bocca Al Lupo
“At this organic trattoria and pizzeria, food is made into an art. All ingredients are very well combined, to give you a full experience of what real pizza should taste like! Plus all ingredients are organic, to make it even better!”
When on a day trip in Lisbon, this organic trattoria and pizzeria is one you shouldn’t miss. In Bocca Al Lupo has a really nice atmosphere and, most importantly, serves the best pizza in town. You can tell that every single one is made with much love and care. There’re options for gluten-free pizza (made from rice flour) and vegan pizza. Even when not vegan, I recommend trying their amazing vegan cheese, made of the lupine bean. It beats regular mozzarella cheese in every way!
If you have any dietary preferences or restrictions, send them a message before you arrive, so you don’t have to worry when you visit. Tip: their pizzas go really well with their homemade lemonade! And then just sit back, relax and enjoy the Portuguese hospitality.
