“A cosy little lunchroom in the center of the Hague for everyone to enjoy. Thanks to Quinta Verde, organic, gluten-free and/or vegan food is always an option”
Quinta Verde opened its doors in the end of 2016 and is founded by Nadine Blom, a passionate health lover and nutrition expert. With her amazing Portuguese infused recipes and flavours, she’s making gluten-free and vegan food tastier than ever.
Whether you’re visiting for a healthy sandwich with seasonal vegetables, kurkuma latte or enjoying a dinner made from leftovers, you are leaving with a smile and a happy belly. All dishes are available vegan and/or gluten-free, but for fish and cheese lovers, there’s also options available. The (raw) cakes are a must-try!
From time to time, workshops and special dinners are organized at Quinta Verde. Check out their social media channels to stay up to date.
Photo credits: Quinta Verde